Developing very nicely in the bottle, the 1978 Talbot has a concentrated, ripe, round, rich, herbaceous-scented, black currant fruitiness, a bouquet suggestive of plums and cedary, toasty oak, a generous texture, and some tannins in the finish. It has just reached its plateau of maturity. (RP) (12/1997)
Always stored in a climate controlled cellar.
The bottle shown is exemplary of the condition of the bottle you will receive.